Area of application: coffee
Included in the scope of supply:
Technical data:
The following models are particularly suitable for measuring the dissolved solids (TDS) in coffee to determine or compare the strength of a cup of coffee. For roasting plants, the TDS% value is used to determine the solubility level of a roast and to control the quality. Alternatively the display can be switched to show Brix or the refractive index. Alternatively the display can be switched to show Brix or the refractive index.
Main areas of application:
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